Japanese probiotic superfood, made fresh in NYC.
ニューヨークに納豆を製造する会社がある「米国の食事には納豆が合う」("A natto maker in New York: 'Natto goes well with American food'")May 2018
NY発、細菌学者の手がけた“Natto Sand” ("In NY, a microbiologist is making 'natto sandwiches'")December 2017
Obsessed: Getting funky with nattoJuly 2017
Natto: 'It's like a vegan stinky cheese.'September 2016
Are you ready to eat your natto?August 2016
Who's the natto dealer supplying Japan's stinkiest, slimiest food to New York chefs?March 2016
Natto: A Stinky SuperfoodNovember 2015